Interesting article. The fact that multiple tests showed it worked to stop cartilage
damage means they are starting a test on humans with bad knees.
I have managed to keep my bad knee in service for a lot longer than the docs
predicted, and just by coincidence, we eat a lot of broccoli. I wonder if there
is a connection? My knee was damaged in an accident decades ago, and is
not like the other one, but still works pretty well for everyday stuff.
If you are having joint problems - might help to add broccoli, brussel sprouts
and cabbage to the diet. I actually like the first two and am OK with cabbage.
http://www.dailymail.co.uk/news/arti...on-joints.html
Bill