Im making a butter burger tonight for supper.
1/2 pound 80/20 ground beef
finely diced red onion to taste
1 strip of hickory smoked bacon diced medium finely
salt and pepper to taste
2 teaspoons of butter
All this is mixed together in a bowl and made into a patty
I bake it at 350 till almost done then in the air frier to get a lightly crunchy outer
Will be covered with several slices of sharp cheddar cheese
If you don't throw a slice of yellow onion on top of that chunk of beef, you just ain't right!
Rights, and Privileges, are not synonymous. We have the Right to Bear Arms. As soon as the Government mandates firearm registration, and permiting, then that Right becomes a Privilege, and may be taken away at our Master's discretion.
Its got the onions diced and mixed in.
Its smelling to good now may not make it to the air frier
Smells good
That sounds like a peach. I'm making a burger with apple smoked bacon, cheddar cheese and relish with an onion ring.
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Stir fry - Bulgogi ginger pork with our yellow peppers, onions, broccoli and carrots. steamed rice.
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