I just made up 50lbs of bratts and was grilling a few for the wife and i and got thinking. Why not if im going to fire up the grill cook 20 of them or so and vacuum pack them for later. Do they loose anything if you do it? Winters coming and the grill will be put up soon and it would be nice to have grilled bratts in the winter. I think there much better that way then fried.