Potato Wedges

[dale2242]

Let`s have your recipes for seasonings for potato wedges.
All I have found on line are pretty much the same...dale

[adcoch1]

I just use jonnys seasoning salt and a little black pepper and bake. No deep fryer here.

[gwpercle]

My favorite recipe is baked wedges and involves coating the wedges , 2 to 3 lbs of potatoes , with a light coat of oil , sprinkling an envelope of Lipton Recipe Secretes Onion Soup Mix over the wedges , rolling them around to get a nice even coating on the potatoes , place on a baking pan, 425 degree oven for about 35 minutes or until tender and golden brown ...stir them around once while cooking .
Edges get all crispy good and the centers are fluffy . I like the Golden Potatoes .
Gary

[gbrown]

My recipe is similar to gwpercle's. I put the cut wedges into a mixing pan or bowl, drizzle with olive oil, and use a homemade seasoning salt on them. Toss them well to coat and then put on cookie sheet. I use parchment paper under them for easy clean up. Kroger sells parchment paper sheets that fit my cookie sheets just right. 425 for 30-35 minutes. I also have an air fryer that I use for smaller batches.--1 to 3 servings.

[gwpercle]

My recipe is similar to gwpercle's. I put the cut wedges into a mixing pan or bowl, drizzle with olive oil, and use a homemade seasoning salt on them. Toss them well to coat and then put on cookie sheet. I use parchment paper under them for easy clean up. Kroger sells parchment paper sheets that fit my cookie sheets just right. 425 for 30-35 minutes. I also have an air fryer that I use for smaller batches.--1 to 3 servings.

Parchment Paper... Good One !!! LIKE
I use it a lot ...biscuits , pizza , cookies ... perfect for the potato wedges , lots less pan washing !
Gary

[MrHarmless]

I've had great success boiling the wedges for a few minutes before tossing them together in a dry bowl. This tossing creates a starchy covering that turns into pure crunch when baked as others have described.

[Lloyd Smale]

i spray a cookie sheet with pam then spray the wedges lightly with pam then shake them in a bowl with fry magic or bake magic (same thing) I just add sprinkle on some salt and a bit of garlic power and cook till brown. Little hint, the air fryer works a heck of alot better then an oven.

[dale2242]

I use an air fryer.
Great invention.