Who's got BOUDIN recipes to share?

[DougGuy]

I have a few boudin recipes saved away, going to be making some pretty soon, thought I might ask and see if I get a contribution from the best forum on the web!

I'm mostly interested in the spices and seasonings used to make it.

[w5pv]

Salt,black pepper,red pepper,garlic powder and use the amounts to your taste.Mix some and let set long enough for the rice to absorb the flavor.

[Dale in Louisiana]

Salt,black pepper,red pepper,garlic powder and use the amounts to your taste.Mix some and let set long enough for the rice to absorb the flavor.

Absolutely right! That's what a Cajun cook would have on hand.

Here's a recipe. (http://www.realcajunrecipes.com/recipes/cajun/classic-boudoin/228.rcr)

dale in Louisiana
(who doesn't make boudin because there are so many good places to buy it here)