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View Full Version : The turkey is in the oven...



imashooter2
11-28-2013, 12:23 PM
...now to relax for a few hours before the sides need fixin'.

Happy Thanksgiving everyone!

Artful
11-28-2013, 12:24 PM
Already did my pumpkin pies - need to wait a few hours out west

Artful
11-29-2013, 01:09 AM
Well, my bird turned out dandy - how was yours?

imashooter2
11-29-2013, 08:03 AM
Everything worked out just great, thank you for asking. Good food and the whole family was over. A wonderful day.

Now on to sandwiches and soup. :) Sometimes I think I like the leftovers more than the meal itself.

MaryB
11-29-2013, 10:28 PM
I made carcass stock today, had cold turkey sandwiches with mayo for supper tonight. Tomorrow is turkey wild rice soup plus I have 2 pints of turkey soup base(I reduced the stock by 4) for the freezer.

imashooter2
11-29-2013, 10:49 PM
Sounds great! I had to work today, but I'll be making soup tomorrow myself.

Moonie
12-02-2013, 10:33 AM
Buttermilk brine for my 18lb'er for 5 hours. Set out for 1 hour before going in a 400F convection oven for 20 min, then down to 350 for 1 hour 40 minutes. Cooked perfectly, checked by thermometer in multiple places.

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