DougGuy
07-14-2013, 10:38 PM
Cook some venison in a crock pot with whatever liquid you like to cook it in, then take about 1 cup's worth of meat out, one single chunk works good, scrape or wipe it dry, free of any fatty stuff, and mash it to a very fine dry powdery paste in a bowl with the back of a stiff spoon or use a mortar and pestle to get it mashed as fine and dry as you can. Food processor works too but mortar and pestle will get it finer.
Mix it with equal amount of sour cream and onion dip! It's that easy! :bigsmyl2: Grab you some ripples chips and dig in! This stuff is the bomb, catches people by surprise til they taste it, then it's like OMG THAT'S GOOD!
Mix it with equal amount of sour cream and onion dip! It's that easy! :bigsmyl2: Grab you some ripples chips and dig in! This stuff is the bomb, catches people by surprise til they taste it, then it's like OMG THAT'S GOOD!