Supper tonight

[Tom-ADC]

Beer can chicken, can has peppercorn, onion, italian spices. Inside just a mixture of salt & pepper outside brushed with butter, salt, pepper, paprika. Cooked on my Traeger pellet grill smoke for 1.5 hours, them finish at 325 degrees and 175 internal temp.

http://pic20.picturetrail.com/VOL174/1021972/18168454/400085602.jpg

[waksupi]

This was my supper tonight.

[Tom-ADC]

Pickerel?

[fatnhappy]

looks like 3 northerns and a muskie to me

[Tom-ADC]

I've been away from Mi for so long I can't tell one from another.
We trout, bass and ocean fish here. Heck even the rainbows are planted.:bigsmyl2:

[dragonrider]

I hate these posts, they make me so hungry :bigsmyl2:

Tom tell me more about your pellet smoker or grill or whatever it is, I heat with pellets but have not heard of these other devices.
Thanks

[waksupi]

Pickerel?

Pike.

[Tom-ADC]

Mine is a Traeger I have the Lil Tex Elite, I just can't praise it enough.
They use a food grade pellet. There is a place in OR called Pellet Grill Outlet avoid them at all cost.
http://www.traegergrills.com/

[Lloyd Smale]

smoked bacon wrapped back strap and au gratin potatoes.

[reloader28]

Do you have to use certain pellets in a grill vs a stove?

I've looked at them but never really paid attention.
I love beer can chicken! I've never had pike.

Last night we had canned deer meat mixed with canned carrots in a gravy over smashed taters.
I shot the deer with my home cast boolit. The carrots and taters came from our garden this summer.
Talk about a complete homemade meal. Very satisfying.

[Tom-ADC]

Pellets for my grill are food grade what ever that means I'm thinking pecan, hickory, apple, oak etc with a no additives.
Stove pellets I think are made from corn of some sort.

I've been thru 120 pounds so far they come in 20 pound bags.

[Tom-ADC]

Our idea of fish, taken a few years ago, these are yellowtail and a 150 pound black sea bass at my feet.

http://pic20.picturetrail.com/VOL174/1021972/2476318/114117489.jpg

[waksupi]

Our idea of fish, taken a few years ago, these are yellowtail and a 150 pound black sea bass at my feet.

http://pic20.picturetrail.com/VOL174/1021972/2476318/114117489.jpg

I don't think I could clean those in the kitchen sink!

[dragonrider]

Stove pellets are made from wood, hard or softwood, my stove does very well using a softwood pellet.

[stubshaft]

This was what I had for desert. Banana Carmel Pie!