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Thread: Got one!

  1. #1
    Boolit Master

    Join Date
    Feb 2012
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    Got one!

    Older Taurus 66 357, load is a .38 case, Lee TL158SWC cast out of ACWW, and 3.8 grains Promo. I've started carrying it with me to the pasture just about every day in hopes of getting a shot at a bean muncher. I missed him last week on the run, but today he peeked out of a brush pile to look at me from 10-15 yards away. One to the neck did the job.

    Last edited by Silvercreek Farmer; 07-11-2015 at 03:24 PM.

  2. #2
    Boolit Master
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    Well done, sir!!

  3. #3
    Boolit Buddy

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    Outstanding, I say!!!!! Very well done-

  4. #4
    Boolit Master

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  5. #5
    Boolit Man

    CT-shooter777's Avatar
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    I think he's got a cousin that was eating my garden.
    I really like Taurus revolvers, some don't.
    Other than the ridiculous Double action trigger weight, I always enjoyed mine.
    “A time is coming when men will go mad, and when they see someone who is not mad, they will attack him, saying, ‘You are mad; you are not like us.'” St. Anthony the Great



    “A man can never have too much red wine, too many books, or too much ammunition”


    Rudyard Kipling




  6. #6
    Boolit Grand Master


    missionary5155's Avatar
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    Congratulations! Another good hole digging crop menace critter exterminated. I trust you get all the brother and sisters still scurrying about.
    When my sons turned adults they each received a Taurus model 66 6 inch. Bought those two 16 years ago and still chunking lead with no problems.
    Mike in Peru
    "Behold The Lamb of God that taketh away the sin of the world". John 1:29
    Male Guanaco out in dry lakebed at 10,800 feet south of Arequipa.

  7. #7
    Boolit Grand Master

    MBTcustom's Avatar
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    And you cooked him! Good job!
    Precision in the wrong place is only a placebo.

  8. #8
    Boolit Grand Master

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    Judging by the size was one of this years crop so should be nice and tender to..... Try them barbequed / somked of a low heat. I have done several on the rotiserie with carcoal and Hickory wood chips. 200-225* for 3 to 4 hours marinate in barbeque sauce thined with water. put this in the pan to provide moisture and to use to baste occassionally. cooking low and slow helps to tenderize them also.

  9. #9
    Boolit Master



    Bzcraig's Avatar
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    That it'll teach em
    "Freedom is never more than one generation away from extinction. We didn't pass it to our children in the bloodstream. It must be fought for, protected, and handed on for them to do the same......." - Ronald Reagan

    "It is foolish and wrong to mourn the men who died. Rather, we should thank God that such men lived." - George Patton

    The second amendment is a nail on which hangs a picture of freedom - member Alex 4x4 Tver, Russia

  10. #10
    Banned
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    way to go!!!!

  11. #11
    Boolit Master


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    Middle Tennessee
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    I love a story with a happy ending. Win/win on your part. Got rid of a pest and got a good meal.

  12. #12
    Boolit Master
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    Nice shooting.

    I have had a stainless 6" model 66 since 1991. It's shot thousands and thousands of both factory and hand loaded ammo. It's taken a few jack rabbits, coyote, and one Deer. It was my goto field gun for many many years. Now it's my wife's favorite gun.

  13. #13
    Boolit Buddy
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    Congrats! What kind of rat is that? We dont have those down here.

  14. #14
    Boolit Buddy Hawks Feather's Avatar
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    Nice shooting. As for eating them I tried one once and it was cooked a little too long. Can you say leather?

  15. #15
    Boolit Grand Master
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    Whistle pig to wet the whistle! I've never had one, but would like to try it one day. Nice shot.

  16. #16
    Boolit Master
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    That's one heck of a squirrel!
    Our's don't get that big in SW Louisiana, but their tails are longer.
    You would make a lot of Coonasses happy if you could successfully cross-breed that hole-digger with our tree-rats... We already have plenty of recipes.

  17. #17
    Boolit Master fastdadio's Avatar
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    Quote Originally Posted by Redd508 View Post
    Congrats! What kind of rat is that? We dont have those down here.
    Woodchuck, in the marmont family, sometimes called a whistle pig because they will squeal as a warning to others when danger is present.
    https://en.wikipedia.org/wiki/Groundhog
    They dig big holes to den and will sometimes under mine foundations causing much property damage. They like to feed on crops and gardens and can be quite tasty when cooked right.

  18. #18
    Boolit Master
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    Nice shooting ,,, and even better frying!!! Wife makes me cook them outside cause her dady stunk up the house cooking one Handled and cooked right the young one are really good eats!
    “You don’t practice until you get it right. You practice until you can’t get it wrong.” Jason Elam, All-Pro kicker, Denver Broncos

  19. #19
    Boolit Grand Master

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    Nicely done!
    Endowment Life Member NRA, Life Member TSRA, Member WACA, NRA Whittington Center, BBHC
    Smokeless powder is a passing fad! -Steve Garbe
    I hate rude behavior in a man. I won't tolerate it. -Woodrow F. Call, Lonesome Dove
    Some of my favorite recipes start out with a handful of depleted counterbalance devices.

  20. #20
    Boolit Grand Master

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    Good shootin. Good eatin.

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Abbreviations used in Reloading

BP Bronze Point IMR Improved Military Rifle PTD Pointed
BR Bench Rest M Magnum RN Round Nose
BT Boat Tail PL Power-Lokt SP Soft Point
C Compressed Charge PR Primer SPCL Soft Point "Core-Lokt"
HP Hollow Point PSPCL Pointed Soft Point "Core Lokt" C.O.L. Cartridge Overall Length
PSP Pointed Soft Point Spz Spitzer Point SBT Spitzer Boat Tail
LRN Lead Round Nose LWC Lead Wad Cutter LSWC Lead Semi Wad Cutter
GC Gas Check