It seems I will inherit a Maynard combo and I have little info on the use, care, and feeding of such a thing. I got a glimpse just a year ago, but do not know what the 2 barrels are chambered for. Most of the "extras" are included. The mould appeared to be in good condition, but the brass has all gone green.
My main concern is how to go about making sure it is safe to use and possibly do so. I need a booklet or manual for use, as all the old catalogs and paper I have here do not include such specific information.
I want to give it the best possible care.