Okay, well wifey is off on other duties, so Joey and I are batching it. Well, what's for supper? Don't really feel like cooking. Check the fridge and freezer. Tamales I made last year. White tail, yum. Need some veggies. Oh, yeah, Sauerkraut and dill pickled green tomatoes. Not your normal meal, I'm sure, but pretty tasty. May be breakfast, not sure.
One of my father's favorite statements: "If I say a chicken dips snuff, look under his wing for the snuffbox" How I was raised, who I am.
Marinated green tomatoes and sauerkraut are eaten in Texas. My world will no longer be as it was before. For Ukraine, where I live, this is a normal everyday food during the autumn and winter period. And only for the elderly. The younger generation rarely eats it.
That looks wonderful... I love all 3.
Before Texas was a State, the central part of Texas was settled by a large number of Germans, Czechs and Polish people. We have a big tradition of their food and heritage.Originally Posted by Alex ZP
One of my father's favorite statements: "If I say a chicken dips snuff, look under his wing for the snuffbox" How I was raised, who I am.
My lunch today was leftover pasta with pesto sauce and brook trout flakes tossed together.
[The Montana Gianni] Front sight and squeeze
Good eatin !! Now I'm hungry !!
Keep your powder dry and watch your six !!
Here, we call that 'foraging'.
In school: We learn lessons, and are given tests.
In life: We are given tests, and learn lessons.
OK People. Enough of this idle chit-chat.
This ain't your Grandma's sewing circle.
EVERYONE!
Back to your oars. The Captain wants to waterski.
Having been born and grew up in Texas; I often refer to myself and family as MONGRELS. When your family heritage is from German, English, Irish, Mexican, Indian (also referred to as Native American), and..... One tends to have a taste for a variety of foods; and toss in the "Southern Cooking Thing", and a meal is pretty much whatever is available in the pantry/frig/freezer; and of course if necessary ROAD KILL could always be on the menu in hard times. .
As an aside; my wife still gives me a a ribbing over bringing home 5 Bob White Quail one day, She asked "Where did you get those?" I responded that I had been driving and hit the covey with the Blazer when they jumped from the brush on the side of the road. Keep in mind that she is
From Queens New York.
Last edited by MUSTANG; 10-27-2020 at 04:19 PM.
Mustang
"In the beginning... the patriot is a scarce man, and brave and hated and scorned. When his cause succeeds, the timid join him, for then it costs nothing to be a patriot." - Mark Twain.
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