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Thread: Had one of my favorites for supper tonight.

  1. #1
    Boolit Master
    Join Date
    Apr 2008
    Location
    Monticello, KY
    Posts
    1,723

    Had one of my favorites for supper tonight.

    The wife and I for the most part, live a self sustainable lifestyle, we raise a garden all year long, spring, summer and winter, we both hunt and kill several deer each year, have chickens and eggs. Tonight I had the filet mignon out of a big buck I killed last year, floured and seasoned with Cavender's Greek seasoning, eggs over easy, has browns and biscuits with some home made jam on them. All the stuff fried was in a 50/50 mix of bacon grease/bear lard, best stuff on the planet, and bear lard was used in the home made biscuits as well. I could not have had a better meal in town at any price.

  2. #2
    Boolit Master trails4u's Avatar
    Join Date
    Feb 2013
    Location
    Upstate, SC
    Posts
    1,364
    Geez Koger..... Did my invitation get lost in the mail or what??
    "Do not follow where the path might lead, go instead where there is no path and leave a trail" Ralph Waldo Emerson

  3. #3
    Boolit Buddy
    Join Date
    Oct 2009
    Posts
    256
    Sounds fantastic

    Sent from my SM-G930V using Tapatalk

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