Quote Originally Posted by panhed65 View Post
and here I always thought it was a local thing to my part of Pa as others I have talked to all my life have never heard of them. you can still get them in some of the diners and other places, we even still have a few that have pig stomach on the menu.
Barry
Oooooo I'm up for some Hog Maw. I'm a PA dutch boy....I love the stuff...and scrapple....and Hoagies.......ah the memories.

Thanx for the trip down memory lane, Barry.

redhawk