I didn't bring the Turkey fryer that I used to use back in Ca. And I don't know the BTUs it put out. What BUT burner will I need to melt in a huge cast iron pot that holds 80 to 200lbs of lead alloy?
I see some dryers at Sportsmans that are 60,000 BTU that are solid enough to hold the weight and some on Amazon that are 200,000 BTU that lol like they would collapse under that weight.
What do you use?
Doc