As a kid, I would take my western auto 22 semi auto and a box of 50 LR shells and hit the hills surrounding the dairy my Dad worked at. We lived in a house supplied as part of the wage for Dad.
Just wondering if anyone shares my youthful pleasant past?
I used to take wood match's and salt n pepper and wind up lighting a small fire to cook my take. That little .22 provided many meals in the sticks. Ate all kinds of game, squirrel's, rabbit, grouse, quail and robin's as well as a blue jay time to time.
I fondly recall these great times as a youth, and now as a 60+ years young, I am tempted to return to this simple pleasure. Always found something to eat and bettin this fun repast is still possible.
Any others do such with your rimfire? Care to share your fun and maybe a recipe or two?