Shot him behind the near shoulder, exiting in front of the far shoulder. NOE clone of the RCBS 200, right at 220 all dressed in my alloy. Was running 1850 by the clubs chronograph. Bang flop, but processor trimmed bout shoulders when he quartered it,so I am not sure how bad it really was. I have about 140# of pork in a cooler. Cut some pork chops for the grill last night, good flavor but slightly tough. Really no more so than about half of what we get from Kroger. Got a few days of cutting and wrapping ahead of me, and grinding lean “ham” burger! Good trip with a good friend, planning another next fall!
Oh, that’s a 1925 vintage M14, our guide completely approved of the rifle and 35Rem chambering.