I dabbled in casting years ago, clip on wheel weights, Lee tumbled lube for 32 H&R, pot on a Coleman stove with a Lee spoon. I actually turned out serviceable boolits! Family responsibilities called me in a different direction and I lost interest. I started back several years ago using commerical cast in my 327 mags and have a serviceable cast load for the 375 H&H.
I'm ready to step back in to pouring my own again in order to get the boolits I really want to be shooting. I plan to ladel poor so I don't want a bottom poor pot.
Can I get your recommendations for a pot that holds its temp well, and how deep should a pot be to ladle, 10lb,20lb. Should I just get a hot plate, a yard sale Dutch oven, and a thermometer?