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Thread: Today's brunch

  1. #1
    Boolit Master
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    Nov 2005
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    Today's brunch

    Sausage and bacon milk gravy heavily peppered served over homemade biscuits then covered with a fried egg. Goodness gracious is was good!

    Click image for larger version. 

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    Tennessee

  2. #2
    Boolit Master mattw's Avatar
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    Dude, that is a real meal!

  3. #3
    Boolit Master
    marlin39a's Avatar
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    Just needs some Tabasco!

  4. #4
    Boolit Master
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    Somebody forgot to tell me lunch was ready!!!!

  5. #5
    Boolit Master
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    I am truly envious.
    jim

  6. #6
    Boolit Master

    Rattlesnake Charlie's Avatar
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    Oh, now I'm hungry. Great dish. Like the plate and placemat too. I noticed the spoon vs fork. Me too. Don't want to waste any.

  7. #7
    Boolit Master
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    10 years ago my wife wouldn't touch this stuff. Now she is the one who tells me to make it
    I use whole milk and a touch of Lowrys seasoned salt as well as plenty of pepper. Make sure you taste often after salting because it is easy to over due it.
    Tennessee

  8. #8
    Boolit Master
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    That'll take care of you till lunchtime

  9. #9
    Boolit Master

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    Quote Originally Posted by marlin39a View Post
    Just needs some Tabasco!
    And fried taters.

    Seriously looks great as is, though!

  10. #10
    Boolit Master RED BEAR's Avatar
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    i wish i could still eat like that. very envious!!!

  11. #11
    Boolit Master
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    May 2014
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    Heart attack on a plate.
    QUIS CUSTODIET IPSOS CUSTODES?

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