I've been looking to replace my failing Aluminum/Teflon disposable griddle.
I had been looking at the $75 Lodge Griddle/Grill on Amazon for $45. I found the same one at Costco today for $35 and they throw in 2 scrapers and 2 egg rings. Cast Iron is USA, accessories are not.
In case anyone else needs a deal.
Mal
Mal Paso means Bad Pass, just so you know.
What size??
Cast iron is whats important. Lodge is made in Tennessee.
Shiloh
Je suis Charlie
"A society of sheep must in time beget a government of wolves."
Bertrand de Jouvenel
Any government that does not trust its citizens with firearms is either a tyranny, or planning to become one. Joseph P. Martino
If you put the federal government in charge of the Sahara Desert , in five years there would be a shortage of sand. Milton Friedman
"Ideas are more powerful than guns. We would not let our enemies have guns; why should we let them have ideas?" - J. Stalin
I've had a lodge gridle for 5yrs gets better every day I use it
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Cheap cast iron is not good but Lodge is good stuff. I'm suprised, that is a real good price.
On every question of construction let us carry ourselves back to the time when the Constitution was adopted, recollect the spirit manifested in the debates, and instead of trying what meaning may be squeezed out of the text or invented against it, conform to the probable one in which it was passed.
Thomas Jefferson, letter to William Johnson, June 12, 1823
You're right, Lodge cast iron cookware is very high quality. I too am surprised at those prices.
20 X 10.44 Inches, Made in USA, Return address is S. Pittsburg TN.Originally Posted by Shiloh
It was down a side isle, might be worth a look. It's this one but with scrapers and egg rings. https://www.amazon.com/Lodge-LPGI3-R...D5ZX13ZQP41YQ7
The aluminum/Teflon griddle was starting to fail after 8 months of daily use. It's a Boolit sorting tray now!
Last edited by Mal Paso; 05-18-2018 at 08:57 PM.
Mal
Mal Paso means Bad Pass, just so you know.
I use a US made cast iron grill griddle very often. Been using it for many years and not been as careful with it as my cherished old cast iron pans yet it remains an excellent tool. My favorite cast iron pan is over 100 years old and works perfectly. With just a touch of care the Lodge griddle will last 100+ years too. If you have not yet cooked on cast iron you are in for a treat.
There are cast iron pans that are used every day for generations. They do nothing but get better.
Take care of it and you can't wear it out.
Shiloh
Je suis Charlie
"A society of sheep must in time beget a government of wolves."
Bertrand de Jouvenel
Any government that does not trust its citizens with firearms is either a tyranny, or planning to become one. Joseph P. Martino
If you put the federal government in charge of the Sahara Desert , in five years there would be a shortage of sand. Milton Friedman
"Ideas are more powerful than guns. We would not let our enemies have guns; why should we let them have ideas?" - J. Stalin
Just bought a used one at a flea market last week. Haven't used it yet but it looks like it could be used for a lot of things.
I miss COSTCO, haven't had one within 100 miles for about 8 years now.
Second time was the charm. The first eggs stuck a little. I been putting a dribble of avocado oil on each time and spreading it thin with a corner of paper towel. This morning the eggs told me I was a little high on temperature when they hit the griddle so I shut off the burners and finished them on residual heat. Perfect eggs! Nothing Stuck!
I Believe!!!
Mal
Mal Paso means Bad Pass, just so you know.
The Price at my Costco just dropped to $30 if there are any holdouts. LOL
Mal
Mal Paso means Bad Pass, just so you know.
It's something I wouldn't mind having...
I'm trying to teach my wife about cast iron. She has some Japanese cast that works well, especially when she bakes cornbread, and they are light weight. She can't seem to understand that the cast needs to be heated and then the heat turned way down, as the pan will keep hot forever. My Lodge pans aren't used by her unless I get them out, due to the weight. But my big pan is finally to the point where I can make pancakes without getting them "over done". ( that means burned..)
I also have a biscuit ring that has 7 holes to make cathead biscuits. It's seasoned well and the finished biscuits fall right out.
Tom
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Did I ever mention that I hate to trim brass?
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