Wife was going to make baked potatoes and wondering about what to have with it. I was watching triple D last night and saw a part on asian food and saw a shrimp dish.
Wife didn't want asian, so decided to try a cajun bent. Cooked some bacon and saved three strips uncooked. Tore into pieces and put in the skillet with the bacon "bits" from cooking the bacon. Browned some then added the shrimp (precooked, all we had in the freezer) and heated till hot. Added some Tony Cacheres extra spice seasoning and stirred, then added some more. Simmered for a few minutes. Dang , that was good shrimp.
Had some cocktail sauce with mine. Pretty good eating with the baked potato. Had some "drippings left and tried with a last bite or two of the potato, not too shabby either.
No pics, didn't last long enough for pics