Don Gazzinaga was diagnosed with terminal Congestive Heart Failure, given 6 months to live, and put on the transplant list. That was 20 years ago, he has been living on 500 mg sodium or less per day and has subsequently been taken off the transplant list.
He is the author of 5 cookbooks for those seeking to live longer and reduce their sodium intake yet still eat well without sacrificing flavor. I highly recommend his books, e.g. "The No-Salt Lowest-Sodium Barbecuing and Grilling Cookbook"
Check out his website here:
WWW.megaheart.com
Books can be purchased at substantial discount from Amazon.com where you can look into them online to see recipies.
HTH
Mike Maffucci
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