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Thread: What"s the worst thing you ever ate ?

  1. #61
    Boolit Buddy
    Cosmiceyes's Avatar
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    Quote Originally Posted by hoosierlogger View Post
    Celery and cauliflower. I dont like the taste of celery. My wife likes to eat steamed cauliflower. Just the smell alone could knock a buzzard off of a manure spreader.
    We cook the cauliflower in the nuke wave in a lidded container so it's steamed.We are on the protein diet,and substitute it for potatoes,rice,and pop corn. We then put real butter,salt and seasoning on/in it. Delightedly delicious.We cut it up in popcorn size bites,place on baking paper on cookie sheet,season with Cajun seasoning,bake till browning occurs,and eat with a movie.
    I take mayonnaise and mix in Tony Chachere's original Creole seasoning then add to shredded cheese.This I add to celery sticks for a great snack. Both Mayonnaise,and butter have no carbs.
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  2. #62
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    Lutefisk - even with my Norsk heritage I could not get past the stench

    Baluts - not enough San Magoo in Olangapo to wash the taste and texture away

  3. #63
    Boolit Buddy 43PU's Avatar
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    I hate anything with cooked tomatoes and I also hate chocolate.

  4. #64
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    A green persimmon is most likely the worst thing I ever put in my mouth. After they have been hit with a heavy frost they are delicious.

  5. #65
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    My x's tuna noodle casserole, hands down, bar none.

    Mind you, never cared a hoot for canned tuna in the first place, still don't, won't buy it, won't eat it. The bowl of stuff that woman sat down in front of me that night, has never left me, and never will.

    When my current wife and I started talking about matrimony, one of the first things I explained was my utter contempt for canned tuna, and anything to do with it. We'll be married 23yrs come Aug 31, and she's never let me down.
    She's Chitcaga born, Irish/Polish/Catholic, so has no real need to experiment with such a foolish ingredient anyway.

    Just reading back thru-posts 23 and 24 in particular. Head cheese is food for the God's! That's my story and I'll stick to it!
    Last edited by rush1886; 07-14-2013 at 04:11 PM. Reason: added comment

  6. #66
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    Quote Originally Posted by hoosierlogger View Post
    Celery and cauliflower. I dont like the taste of celery. My wife likes to eat steamed cauliflower. Just the smell alone could knock a buzzard off of a manure spreader.
    I don't like celery either, but I like gumbo. The celery in it is chopped up and cooked until it is more of a paste along with the onions and bell peppers.

    Okra, on the other hand, I refuse to put in my gumbo. I prefer a file gumbo instead.
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  7. #67
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    This thread has cracked me up, LOL! I really like a lot of the things some go bananas over! I absolutely love Okra, steamed or fried in flour/butter. Brussel sprouts steamed in butter, GREAT with pork chops.

    However one gentleman mentioned "kimchee"! At the time I was working in a military installation witch had brought in some Orental people (very nice)!

    One day in the dining room the orentals opened up some homemade "kimchee", within 10 minutes people were throughing up, leaving and heaving!
    The commanding officer let it be known that the concoction was never to be served again in this installation, LOL!

  8. #68
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    I love me some kimchi and I remember the pretty Korean girl that served it to me first time.

    Dale in Louisiana

  9. #69
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    1. My grandmothers hot, orange, vile, nasty potato salad.

    2. Liver. I used to eat it when I was younger, but one night I had too much. Haven't touched it since. Guts stay in the gut pile now.

    But

    I love me some chorizo!!!
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  10. #70
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    Quote Originally Posted by pressonregardless View Post
    Few years back, while in China, got into a batch of bad chicken feet, tore up for about a week. That's about the only thing I don't eat anymore.

    For you guys that don't care for Brussels Sprouts, try to find some grown locally after the frost has hit them. I normally pick ours right at Christmas, frozen solid from the cold & sweet as can be.
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  11. #71
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    Anything pickled
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  12. #72
    Boolit Bub

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    It's been said by a few others here, balut. Like most sailors, I saw it in the Philippines, some, like me, actually try it. Alcohol was involved. I gagged and then puked on the first bite. I still get queasy when I think about it.

  13. #73
    Boolit Bub Full Mold Jack's Avatar
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    Quote Originally Posted by farmerjim View Post
    Steak and kidney pie. Tried it once in Manchester. I don't like liver, and the taste of kidney is liver times 1,000.
    This would be my worst too. My dad used to love that pie, I liken it to eating some animals old oil filter. Offal is wrong and I won't even feed it to my dog.

  14. #74
    Boolit Master Pb2au's Avatar
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    Cooked spinach. That stuff would gag a maggot on a gut wagon. Raw fresh spinach is great however.
    Same for liver. Blarf. double blarf.
    Those were the only two items I would honestly take the beating from my parents for refusing to eat. Yes, getting whipped was better than eating those things.

  15. #75
    L Ross
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    I can truthfully tell you that a tom bobcat should be neutered a couple of years before being turned into corned bobcat. Perrot's journal notwithstanding, wildcat does not make a substitute for pork.

    Duke

  16. #76
    Boolit Master dbosman's Avatar
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    The fascination with cilantro escapes me. Bug spray and/or Soap is a pretty good description of cilantro's flavor for me.
    That one turns out to be genetic and inheritable.

  17. #77
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    [QUOTE=chadschroeder;2302866]okra and chicken hearts[/QUOTE
    You put that okra and chicken hearts along with some smoked sausage in a gumbo, served over rice and it would be mighty good.

  18. #78
    Boolit Grand Master

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    Quote Originally Posted by **oneshot** View Post
    tofu and most sugar substitutes. Either just aint right in my cookbook.
    Tofu ...agreed, tried that stuff on several occassions and that stuff just aint right food for people. I don't know who invented it but they didn't come from Louisiana.

  19. #79
    Boolit Master dbosman's Avatar
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    Deep fried tofu is good stuff.
    Deep fried butter might be better.

  20. #80
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    Jello, I have never regurgitated so quickly. I can't tolerate watching someone else eat jello. It's absolutely the most vile substance I have ever put in my mouth.
    Paul G.
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