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Thanks for the kind words guys. I'll keep saving up and tell the missus I need to go back so I can write another post here.;)

That sounds really good. I've got some wild boar backstrap in the freezer and will try your recipe.

Picture me :oops: just a little embarrassed...as these peas were store bought...

What he said. It's the next best thing to an African plains game hunt. Almost always within sight of a herd or two. If you write to a few chambers of commerce in WY they ought to be able to get...

Mikey - Prayers going up from SC. Thanks for your service in Vietnam.

Thanks for the comments. I'm using Lyman's 429421 mold.

Family tradition for as long as I can remember, Black-Eye Peas for good luck (see pic) and greens for wealth.

http://i401.photobucket.com/albums/pp95/BadgerMatt/BlackEyePeas_zps157afc49.jpg
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Perhaps the most accurate assessment yet. Yep, that was me. Oh yeah, and not paying enough attention to heating up the mold. Man, this is a whole lot of fun...
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Think rare, medium rare at most, as overcooking venison dries it out.

Heat up some blueberry jam and use it as a topping for a nice sauce that complements the meat.

After reading and rereading Ingot to Target and searching this site for answers to questions, I broke out my Christmas present to me (Santa and I agreed to concentrate on how good I've been the last...

Our son, Chad, came home for the holidays and said he'd like to do some hog hunting. He's a junior at the Colorado School of Mines in Golden, CO and we miss the heck out of him. Hogs? Yeah, we can...

Worked in a shop where if you went TDY and didn't lock your desk, you might end up with a road killed squirrel in it when you returned. Our captain returned to a slowly growing odor and tore apart...

Robert,

The Cape Buffalo is what drove my price up considerably, adding $8,000 to an otherwise pretty reasonably priced adventure.

In a nutshell, here were the expenses I can recall off the top...

Hope you enjoy the recipe guys. For those who haven't been all that impressed with kimchee in the past, try and find a small Korean restaurant and try something other than the typical cabbage...

Part 6

Appetizers, at our request, of Cape Buffalo tongue and balls were waiting on us when we returned.
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Part 5

DAY 7: Today was the day of the buffalo for me. Up well before dawn, we headed to a ranch near Thabazimbi, and within sight of Markele Kop in the Waterberg Mountains, to hunt Cape Buffalo. ...

Part 4

That evening, Dad accompanied PH Richard to the airfield to try and find a suitable Impala, his only trophy goal for the trip. No mature males were found, but we tried unsuccessfully to...

Part 3

DAY 1: Up at 2:30 AM and couldn’t get back to sleep so I did some reading and listened to the jackals and impalas around camp. We headed out after Zebra and whatever else offered itself up....

Part 2

Camp cook, Tootsie, making magic happen in the kitchen.

http://i401.photobucket.com/albums/pp95/BadgerMatt/Spiral%20Horn/IMG_0145_zps124459b8.jpg

Into a clean set of camp clothes and...

Newbie here and I thought some of you might enjoy this trip report I originally posted on accuratereloading.com. I'll post it in parts as it's pic heavy.

Outfitter: Spiral Horn Safaris, Limpopo...

I had a pretty good deal with one of my NCO's a little over a decade ago when we were stationed at Charleston AFB; I killed hogs and he cooked 'em up for the both of us. Eventually I PCS'd and he...

Retired from the USAF a year-and-a-half ago after 28 years. Teaching at a local high school and finally have time to take up bullet casting. The missus ordered all I think I'll need...and I'll be...