Back in the days, was trying to find to shoot A rifle at the range ,liked the Galil in .223, but later found out , it was a cartridge killer , one day i was given a stock M1 , man i was sold within...
Type: Posts; User: Dutchie
Forum: Military Rifles
Back in the days, was trying to find to shoot A rifle at the range ,liked the Galil in .223, but later found out , it was a cartridge killer , one day i was given a stock M1 , man i was sold within...
Forum: Castpic of the Month
From where i live , this looks like a gun store or heaven....
Forum: Testing Area
Sorry for not reacting in the forum or in chat.
Life is tough and then you die, is what they say, well NOT dead , but life is tough indeed.
from this point i can say have a nice xmas guys !
...
Forum: Castpic of the Month
^^ did U polish them extra hard for the picture ?
Forum: Castpic of the Month
Another trick or tip for the flash , any cam or phone is using a piece of plastic bag , a zip bag or freezer bag in front of the flash will defenitly help to diffuse the light.
Also english is not...
Forum: Our Town
https://duckduckgo.com/?q=Grizzly+table+saw+schematics&t=h_&iar=images&iax=1&ia=images&iai=http%3A%2F%2Fwww.circuit-projects.com%2Ffp%2Fmotor-driver%2Fschematic.jpg
something to see here on some...
Forum: Cookin' Recipe's
thought so gianni, thnx, and jeager...
and with that info , i think the thing is becoming like sorta steam cooker , not really , but it helps in the long term, hence slow cooking.
Hans.
Forum: Castpic of the Month
Jon, sit back and relax and see what happens.
do something and look what happens....
Spoke to swede , or Per in chat about it, similarities ? lol, enough.
and then completly something else ,...
Forum: Cookin' Recipe's
And dont throw away the wax, perfect as a base for lubing , but do not burn or cooke it !
I also Cast candles of 100 % bees wax 8-)
Hans.
Forum: Cookin' Recipe's
still not ready with the text file here, but had to google "ham hocks", its the base of the soup here ( and da pee's off course ) :)
and some more for the bite
have to wait plz
Hans
Forum: Castpic of the Month
i think monthly too, better throughtput, more reactions maybe ?
Forum: Castpic of the Month
Well, for starters, i was waiting for the next period -december -.
I find it interesting to see the pics from other people.
Personally never had the right pic for the subject(s). (poor me...
Forum: Cookin' Recipe's
Ok , its interesting to see that a soup has many forms , which we know , in variations we are used to, by country.
I am preparing a text file for the ingredients in english on my laptop how i (...
Forum: Cookin' Recipe's
Planning to make a dutch ( winter ) soup like my mother used to make .
its a split pee soup and found a wikepedia explenation for all...
main ingredients are pees and pork meat,on the side some...
Forum: Cookin' Recipe's
Well, cooked it in 56 degree celcius for 1 hour, after that in a skillet for a short time both sides.
the pieces were an inch thick it really looked ok to me , as expected.
Sadly it's not my...
Forum: Cookin' Recipe's
My daughter came home today,vacation from study in another town,practice at a sheep farm, and brought back some lambs meat , from dead born or something gone wrong with birth.
Personally i cant...
Forum: Cookin' Recipe's
ok , jaeger, explained, seen the wrong pics, understand it now.
thnx.
Hans
Forum: Cookin' Recipe's
Ok Gianni, there seems to be a hole in my knowledge, just found out the origins of a dutch oven :)
Now i see the difference between the use in the states and the use , over here nowadays, the...
Forum: Cookin' Recipe's
Did that too ,artful, still it did not taste the same as deep frying, and btw above i made an error in temp , should be 160-190 max degrees celcius for potato or french fries.
and when i made or...
Forum: Cookin' Recipe's
Ok , thnx for some explaining.
It seems the slow cooker device has a fairly course temperature management / range , and a timer on it. as seen in the picture.
I have this,
183267
Indeed slow...
Forum: Cookin' Recipe's
Hi , just found this part here.
I have a question, recently i got a sous vide device for my birthday.
seal and vacuum the food and , cook it slow at a precise temperature and time.
i did 2 t...
Forum: Cookin' Recipe's
And in reply to the thread starter yes we have an air friyer too.Over here it is said it is so healthy , no fat or oil is needed.
In relation to make french fries it simply does not work that way...
Forum: Cookin' Recipe's
LOL, i have one too , also bought at the second hand shop , but with a 3 inch metal extension , i think turkey.
Found out that chicken works like a charm, any part of it , btw its an infra red...
I've done that too, over the years.Especially with Federal cases .I use to trim all my cases and the ones which are becoming too short or damaged go in to a bin.After a while trim them to 44 SPL.
...
Forum: Cast Boolits
on paper targets U can get key holes ( like they are going too fast, (powder choice , charge)) or U can try to stick yer tongue in the barrel and if U taste lead , then U know , LOL !
BP | Bronze Point | IMR | Improved Military Rifle | PTD | Pointed |
BR | Bench Rest | M | Magnum | RN | Round Nose |
BT | Boat Tail | PL | Power-Lokt | SP | Soft Point |
C | Compressed Charge | PR | Primer | SPCL | Soft Point "Core-Lokt" |
HP | Hollow Point | PSPCL | Pointed Soft Point "Core Lokt" | C.O.L. | Cartridge Overall Length |
PSP | Pointed Soft Point | Spz | Spitzer Point | SBT | Spitzer Boat Tail |
LRN | Lead Round Nose | LWC | Lead Wad Cutter | LSWC | Lead Semi Wad Cutter |
GC | Gas Check |