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  • Andy's Avatar
    10-09-2019, 11:31 AM
    Thanks for the ideas guys, I ended up dipping the strips in egg then breadcrumbs and frying in shallow level of oil in a pan, turned out really nice. Crispy and flavorful.
    13 replies | 284 view(s)
  • Andy's Avatar
    10-08-2019, 08:43 PM
    What is your favorite recipe for ruffed grouse? (we call it partridge here but I gather that's not exactly correct) I've got the breast already cut up and sitting in reconstituted buttermilk to marinate overnight, but looking to hear whatever...
    13 replies | 284 view(s)
  • Andy's Avatar
    09-27-2019, 06:23 PM
    I've got a thompson stock with everything but the barrel (barrel doesn't say a model but guessing hawken, definitely a .50 cal) for sale, would that fit your rifle? Just send me a PM if interested, I can send measurements.
    5 replies | 219 view(s)
  • Andy's Avatar
    09-24-2019, 09:18 PM
    I would definitely just get the brownells set if you want to do things right. The gun shop I bought had about 50 nice Grace screwdrivers with it, many carefully ground by the previous owner to various sizes. I thought I was all set. I quickly...
    39 replies | 2252 view(s)
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Abbreviations used in Reloading

BP Bronze Point IMR Improved Military Rifle PTD Pointed
BR Bench Rest M Magnum RN Round Nose
BT Boat Tail PL Power-Lokt SP Soft Point
C Compressed Charge PR Primer SPCL Soft Point "Core-Lokt"
HP Hollow Point PSPCL Pointed Soft Point "Core Lokt" C.O.L. Cartridge Overall Length
PSP Pointed Soft Point Spz Spitzer Point SBT Spitzer Boat Tail
LRN Lead Round Nose LWC Lead Wad Cutter LSWC Lead Semi Wad Cutter
GC Gas Check