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375RugerNo1
04-01-2009, 10:28 PM
Has anyone used the stainless steel turkey fryers with the drain ports??? It seems like you could hook up a nice little pour spout to the drain for pouring into molds??

Any thoughts?

Thanks
Pat

Ole
04-01-2009, 10:56 PM
I think most of those are aluminum.

If you have one that was stainless, then go for it. :)

Ole
04-01-2009, 10:59 PM
Does it look like this:

http://mrpburke.com/fileupload/uploads/masterbuilt_turknsurf_bs.jpg

375RugerNo1
04-01-2009, 11:11 PM
similar but not electric

http://www.cabelas.com/cabelas/en/templates/product/standard-item.jsp?id=0028433518339a&navCount=1&podId=0028433&parentId=cat20122&masterpathid=&navAction=jump&cmCat=perf&catalogCode=IK&rid=&parentType=index&indexId=cat20122&hasJS=true

375RugerNo1
04-01-2009, 11:11 PM
And for sure stainless steel